Page 25 - Bord Bia | Whitefish Exporters
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European Maritime
& Fisheries Fund
SPECIALISTS IN Shellfish
Producer of Fresh & Frozen Seafood for • Ready-to-Eat Seafood Products
Wholesale and Retail • Frozen Seafood Products
COMPANY SIZE KEY CUSTOMERS
Between €10m and €30m • Restaurants and corporate customers in
Leinster.
PRODUCT RANGE • Four retail premises serving local
Black Sole (Solea solea) customers in Howth, Bow Street, Coolock
Brill (Scophthalmus rhombus) and at Avoca in Dunboyn
Cod (Gadus morhua)
Haddock (Melanogrammus aeglefinus) USPs
Hake (Merluccius merluccius) • Irish family business established in 1966
Halibut (Hippoglossus hippoglossus) in the renowned Dublin’s Fish Market.
Lemon sole (Microstomus kitt) • We have a Smoked Salmon facility in the
Ling (Molva molva) heart of Howth, Ireland’s famous fishing
Monkfish (Lophius piscatorius and Lophius village.
budegassa)
Plaice (Pleuronectes platessa) AWARDS
Turbot (Scophthalmus maximus) • BIM Seafood Circle
Whiting (Merlangius merlangus) • Seafood Supplier of the Year – Food
Awards Ireland Finalist – 2017
Salmon
• Fresh Farmed Atlantic Salmon ACCREDITATIONS
• Organic Salmon • BRC
• ISO 9001
• Origin Green
• Organic Trust
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