Page 92 - Bord Bia | Bloom 2020

Bord Bia Bloom
Exhibitor Profiles 2020

Rudds’s Fine Food

Gerald Kirwan TELEPHONE
+353871212124
COMPANY ADDRESS EMAIL
Syngefield ger@loughnanes.ie

Birr WEB
Co. Offaly, Ireland www.rudds.ie

Rudd’s is proud to introduce a new and improved range of quality Irish meat and plant

based products. Born and Bred in Birr, Co. Offaly, the Rudd’s brand specialises in the
production of pork products and prides itself on being an innovative leader in the
category. Bringing to the marketplace the all new Rudd’s Plant Based range which
includes vegan black and white pudding as well as an innovative plant based sausage.
Rudd’s would’s also like to welcome the all new Rudd’s Premium BBQ sausage to their
range. Rudd’s is delighted to showcase their new products alongside their established
range of sausages, rashers, puddings and roulades.

Silver Hill Duck

Greg Devlin TELEPHONE
+3534770947
COMPANY ADDRESS EMAIL
Emyvale greg@silverhillduck.com
Co. Monaghan WEB
www.silverhillduck.ie

Silver Hill Duck are a globally recognised duck producer from Monaghan. Fresh Duck

Fillets - succulent and tender fillets that can be used for a variety of different recipes and

menu ideas. Confit Duck Legs - the duck leg is hand prepared and trimmed, marinated

with subtle combination of garlic, black pepper & herbs before being slow cooked in their

own duck fat to produce the finest duck confit. Crispy Roast Half Duck with Hoi Sin Sauce

and Chinese Pancakes - marinated in a blend of Chinese spices, their succulent tender
meat and crispy skin are accompanied by hoisin sauce and 10 Chinese pancakes.