Page 23 - Bord Bia | Seafood Expo Brussels 2019
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COMPANY SIZE BRAND/PRIVATE SPLIT
Between €10m and €30m 100% Brand
PRODUCT RANGE KEY PRODUCTS
• Whole, Fresh, Head-on Superior • Organic Salmon
Organic Salmon (Salmo salar) • Whole Round Mackerel
• Mackerel (Scomber scombrus)
• Horse Mackerel (Trachurus USPs
trachurus) • Company owned boats
• Packing facility at landing location
• Herring (Clupea harengus)
• Blue Whiting (Micromesitius ACCREDITATIONS
poutassou)
• HACCP
• Sprat (Sprattus sprattus)
• EU Organic
DOMESTIC/EXPORT SPLIT • FDA Registered
90% Export • Origin Green
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