Page 14 - Bord Bia | Seafood from Ireland Expo 2017
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ERRIGAL BAY
Errigal Bay, 55 years in business, is Ireland’s largest premium quality shellfish processor.
With facilities in the northwest and southeast of Ireland, certified to the highest industry
standards, Errigal Bay exports premium quality shellfish products, including crab, whelk,
king scallop, queen scallop, langoustines and lobster from the purest Northeast Atlantic
waters to a global market of leading retailers, wholesalers, and foodservice companies.
CUSTOMER SERVICE
Companies choose Errigal Bay products because they can depend on us to consistently
deliver premium seafood in accordance with their required quality and delivery
specifications. Customers remain with Errigal Bay, many for over 20 years, because of
our excellent customer care. We know that consumers vary from country to country, so
we encourage clients to work with us to develop new products, processes or packaging
that particularly suit their specific markets.
VARIETY
The more popular seafood becomes, the greater the variety required to meet
consumers’ needs. Errigal Bay clients appreciate the extensive product range and
variety of preparations we offer, whether it’s fresh on ice, chilled, pasteurised, or frozen.
We also offer an extensive range of packaging formats in our new, modern look
Errigal Bay branding or in customer private label. Errigal Bay frequently works with our
customers to assist them to improve and expand their consumer offering and we are
proud to offer our in-house consumer studies and culinary graduates to assist with this.
INNOVATION
Errigal Bay is committed to continual improvement, and we therefore invest
significantly in research, development, and innovation of operations, products,
processes, and services to clients.
Contact: Margaret Daly
Business Phone: +353 1 908 8009
Cell Phone: +353 87 996 9400
Email: margaret.daly@errigalbay.com
Website: www.errigalbay.com
Address: Meenaneary, Carrick, Co. Donegal
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