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KEOHANE

        SEAFOODS




        Keohane Seafoods is a family run business based off the South West Coast of Ireland, founded by
        Mike Keohane & his two sons, Colman and Brian. They have over 6 decades of combined experience
        and are recognised for their outstanding knowledge and appreciation of the finest Irish seafood as
        well having an unrivalled enthusiasm for quality produce. This innovative company is continuously
        investing in new processes & resources to ensure the best offering available for customers. Continuous
        investment in state-of-the-art machinery ensures that production operates efficiently in order to offer
        the right product at the best price. They have recently expanded their portfolio to include smoking &
        have invested in a smokehouse facility as well as a top of the range Whole Salmon Filleting line, the
        only company in Ireland to own and operate one. The Keohane Seafoods team understand the value
        and commitment to a greener future and are proud to be a verified Origin Green member.
        New product development is imperative to Keohane’s, they are committed to continually keeping
        ahead of the market and in 2018 won 5 awards for new product development in the Irish market.

        Keohane Seafoods are specialists in vacuum packed chilled & frozen, natural & value-added products.














           Contact:      Bernadette Murphy
           Business Phone:  +353 21 432 2059  /  +353 87 7623066
           Email:        bernadette@keohaneseafoods.ie
           Website:      www.keohaneseafoods.ie
           Address:      Unit 28, Kinsale Road Industrial Estate,
                         Kinsale Road, Cork
                         T12 DA36/ Gortalassa, Bantry, Co. Cork



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